Dhatu Foxtail Millet 500g

INR 80.95

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: italian millet/Foxtail millet, Bengali : kaon, Gujarati : kang, Hindi :
kakum, Kannada : navane, Marathi : kang, rala, Oriya : kanghu, kangam, Kora,
Punjabi : kangni, Tamil : tenai, Telugu : korra. Foxtail millet is an
excellent dietary source of calcium, copper, iron, manganese, and methionine.
It helps to keep the body strong and immune. It controls blood sugar and
cholesterol levels. It is diabetic friendly and gluten free.
Millets have been cultivated from pre-historic times and is one of the
world’s earliest food plants used by humans. It is naturally gluten free and
is non-acid forming. Millets are alkalizing foods which helps in preventing
chronic diseases.
Foxtail millet is an excellent dietary source of calcium, iron, manganese,
and methionine.
Soak, ferment, roast or sprout before consumption to derive full benefits
of millets and whole grains.
Cooking direction:
After washing thoroughly, cook one cup of millet in two cups of water in an
open vessel. Once done enjoy with curry or chutney. Also, substitute millet
with rice in any recipe (e.g., dosa, upama, lemon rice etc.)
Weight 0.500 g
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