Dhatu Organic Long Wheat Flour (Emmer Wheat)-500g

Dhatu Organic Long Wheat Flour (Emmer Wheat)-500g

130 130

Available : 100 Sold : 0

100 in stock

130 130

Available : 100 Sold : 0

100 in stock

Add to cart
Buy Now

Long Wheat (Triticum Dicoccum – Emmer wheat or Farro) is a type of hulled wheat commonly called by the name as ‘jave or khapli’ in India. Long wheat is nutritionally superior when compared to commercially available durum wheat in its protein and dietary fiber contents. It is tastier, softer and has higher satiety value. It is more suited for diabetes management. It was widely cultivated in the ancient world, but now considered as a relic crop.

Our grains are stone ground at a very low temperature (cold milled) & are not exposed to scorching heat. Low temperature means all the nutrients are retained in the flour.

Organic Long Wheat Flour (Emmer Wheat)  .shelflife 6months

Weight 500.00000000 kg
Customer reviews
  • 0
    0 ratings
  • 5 Stars
    0%
    4 Stars
    0%
    3 Stars
    0%
    2 Stars
    0%
    1 Star
    0%
Reviews

There are no reviews yet.

Write a customer review

Be the first to review “Dhatu Organic Long Wheat Flour (Emmer Wheat)-500g”

X